Really can’t get enough of events especially when we are talking about food! Good thing, I’ve found out this invitation from Food Magazine‘s Instagram account. Though I don’t have enough knowledge when it comes to cooking, I always find it so amusing to see those cooking demos and somehow gives that feeling that maybe, I should try to learn how to cook for my kids. And yes, thankfully I got the chance to witness another recipe exploration courtesy of roster of Chefs from the famous restaurants in the country! Are you excited? Let’s begin the tour on what happened during the event!
The program began with Chef Johnlu Koa of French Baker! He shared this Croque Monsieur and Croque Madame sandwiches using the finest breads from French Baker of course!
Croque Monsieur
Croque Madame
Followed by Chef Eau Lautriso from Bakers Maison who presented the sandwiches Dried Mangos & Chicken Baguette and Italian Ciabata
Italian Ciabata Sandwich
Dried Mangos & Chicken Baguette Sandwich
Chef Tatung, one among the country’s renowned chef was also present to offer his own recipe of Chilled Summer Spaghetti
Chilled Summer Spaghetti
Kumori Japanese Bakery also prepared Cheesy Ham & Mushroom Bun plus Peach Brioche. Chef Leizel Lucena and Chef Kharolyn Ang both did a demo on how to make a perfect dough.
Cheesy Ham & Mushroom Bun
Peach Brioche
Since the weather nowadays is really hot, we all deserve to get refreshed with cold drinks! That’s why Chef Portia Baluyut of Lifestyle Network prepared the Coffee Bubble Cooler!
Coffee Bubble Cooler
Cafe Shibuya also graced the event and showcased one among their best sellers — Sticky Toffee Dessert Toast courtesy of Chef Dianne Kieth Dino
Sticky Toffee Dessert Toast
Each one of the members of the audience had a taste of the recipes presented and that includes me! Haha! That’s what “food tastings” are for!
By the way, I think the complete recipes can be found on their social media account.
They are all delicious, easy to prepare and ready to enjoy on this summer! Whether your family goes on a picnic or outings, believe me kids will surely enjoy these treats!
Hey, this is just the first leg of Food Tastings for this year! Watch out for more announcements for another delightful series of events through Food Magazine.
Thanks a lot Food Magazine! See you on the next leg of Food Tastings!
Just Jing 🙂
Food tasting to market equipment 🙂 I do have a Moulinex coffee maker and it works well for me. Other than that, I can only admire the food they do and given a chance, may try some.
This event makes me want to cook and eat! They taught some amazing recipes. I hope I can join next time <3
I think when it comes to picnics, food that is easy to pack is always a good thing to keep in mind.I wouldn’t mind having those in our next picnic.
I love food tasting events! Well who doens’t right hahaha… Out of all the photos you’ve shown the one thing that I really want to have right now is the Coffee Bubble Cooler.
And now I’m hungry. I don’t really cook as well but I share your fascination with cooking shows/demos. They make it so easy no? I can stay in front of the TV and watch Asian Food Channel all day. The food, I’m sure was delicious. I’m hungry now! 😀
This makes me hungry. I want to try the coffee bubble cooler! The sandwiches also look delicious. Unfortunately, I don’t know how to cook but these looks like it’s easy to make. “Looks” but I’m not sure if it is in reality. Haha.
The picture of the food made me crave. Hehe. I like to try the dried mangos and chicken baguette. Looks really delish. Im not really cooking but pictures like this might just convince me to try and start cooking simple dishes hehehe
Wanna try that Sticky Toffee Dessert Toast soon from Cafe Shibuya. Looks yummy, creamy and refreshing at the same time.
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Everthing looks so delicious! You’re so lucky to be in an event like this! I am no kitchen person too so with events like these, I would just probably be eating haha
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I was lucky enough to have dined at Chef Tatungs house when he wasn’t popular yet. It was definitely an experience and it was the start of my food blogging journey.
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Great website you have here but I was wondering if youknew of any community forums that cover the same topics discussed in this article?I’d really like to be a part of group where I can get responsesfrom other experienced people that share the same interest.If you have any recommendations, please let me know. Cheers!